Penedès wine · a private cava tour from the masia, with a local partner — Cava cellar day
Down into the cool cellars of a family cava house, where bottles rest for years on their lees. Learn the traditional method, taste across the ages, then sit down to a long Catalan lunch in the countryside.
- Duration
- Full day
- Group
- [Min.–max. guests]
- Season
- Year-round
- From the masia
- Penedès cellars ~20 min
Price on request — included in your tailored proposal. Details are indicative and confirmed with the partner.
The day — A sample itinerary
Shaped around your group and the partner cellars’ calendar. [Partner cellars to confirm]
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MorningPick-up at the masiaYour driver-guide collects the group at Masia Vella Olivella and heads inland, down from the Garraf into the vineyards of the Penedès.
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Late morningInto the cellarsA family cava house opens its underground galleries: riddling racks, second fermentation in bottle, and a tasting from young brut to long-aged reserves.
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LunchA long table in the countrysideSeasonal Catalan cooking at a farmhouse or winery restaurant, paired with Penedès wines.
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AfternoonA small vineyard, a second tastingA walk in the rows of a smaller grower working with native grapes like Xarel·lo — the same varieties we are planting at home.
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EveningBack for the sauna and the fireHome before sunset, with a few bottles for dinner.
Included
- Driver-guide, door to door
- Two cellar visits with tastings
- Lunch with paired wines
- [Inclusions to confirm with partner]
Ideal for
- Company offsites — a shared day out
- Wedding guests the day before
- Friends and birthday weeks
- Anyone curious about cava
Good to know
- Cellars are cool — bring a layer
- Comfortable shoes for the vineyard
- Non-drinkers and most dietary needs welcome
- Minimum drinking age applies
Add to your stay
Make it part of your week.
Tell us roughly when and how many. We’ll check with the cellars and include it in your proposal — no commitment yet.